300g dried fruit (sultanas, currants, raisins, apricots, apple)  

1 large Apple (finely diced) 

30g dried cherries  

zest and juice of an orange  

1 tbsp chia seeds  

1 tsp cinnamon 

1/2 tsp nutmeg  

1/2 tsp ginger  

1/4 tsp cloves  


1. Place all the ingredients into a slow cooker. Set on a low heat for 1-2 hours.  

2. Turn off the heat and allow to cool.  

3. Keep in an airtight jar (sterilised)  


Sweet TreatsLindsay Benson