Dark Chocolate & Raw Cacao Hot Choccie


A little comfort from the perfect hot chocolate never hurt anyone…


1 tbsp. Raw Cacao

30g >70% melted dark chocolate

200ml Hot Almond Milk

sweetner (optional)


  • In a mug of your choice add the raw cacao powder and stir with some hot water to dissolve the mix (removing any unwanted lumps)
  • add the sweetener (optional) and melted dark chocolate and stir until combined
  • Using a milk frother, heat your milk
  • add milk foam to your hot chocolate and serve
Nourishing DrinksBen Dunn